Our menu selection has been designed to give you food for thought. With emphasis on quality and good value, our Head Chef sources local Suffolk produce and works closely with farmers to ensure that food travels from field to fork in the shortest possible time. Flexibility underpins our service; if you have specific needs for your event we can create a bespoke menu exclusively for you.
Symbols used in our menus
Please Note: Fresh fruit platters are included with every buffet. All prices quoted exclude VAT. All prices are per person unless otherwise stated.
In addition to our menus Chef will offer a selection of seasonal dishes dependent upon what is available at market
We cannot guarantee that our food is completely free from traces of nuts or products with gluten. If you have any concerns regarding allergies or food intolerance, please discuss this with us.
Suppliers
Our local suppliers include:
| Butchers | Clarkes of Bramfield |
|---|---|
| Cheese | Hamish Johnson of Framlingham |
| Fish and smokery | Pinneys of Orford |
| Coffee | Paddy & Scotts of Earl Soham |
| Bread | The Cake Shop Woodbridge |
| Seeds | Munchy Seeds of Leiston |
| Fruit & Veg | Accent Fresh, Kerr Farms & others |
| Eggs | Havensfield Happy Hens |
| Chutneys & Preserves | Stonham Hedgerow of Stonham |





