Your Wedding Breakfast

Great food is an important part of your wedding celebration and we at Trinity Park endeavour to make your occasion one to remember.  Our Head Chef, Steve Carroll, has created a menu range to help you choose just the right meal for your guests to enjoy.

Steve places a high emphasis on using local produce to reflect the flavours of the region and he sources his ingredients from local farms and butchers to ensure that whilst visiting Trinity Park you really do experience a flavour of Suffolk.

Steve prides himself on ensuring that all the guests dining at Trinity Park leave having had a wonderful culinary experience and therefore would be happy to discuss the creation of your menu personally. We have a variety of wedding packages to choose from with exciting hot or cold buffets, barbecues, finger buffets and seated two or three course dining examples of which can be found here.

When it comes to menus for children, because our younger guests have such varied likes and dislikes, Steve likes to personally tailor these to ensure that everyone is well catered for.